Holiday Catering
Holiday Catering Menu
Let Olivadi do the cooking this holiday season! Perfect if you are hosting or too busy to cook this time of year. Simply order in advance and pick up!
Orders must be placed by phone with a manager Tuesday – Saturday from 3 pm – close at 781-762-9090 or email AnnMarie at info@olivadirestaurant.com. We require a 48 hour notice.
Pick up times are flexible during our business hours Tuesday – Saturday and will be confirmed when you place your order.
Cooking and reheating instructions will be provided for all items.
All items serve 8 – 10
Starters
ANTIPASTO | chef’s selection of cured meats and cheeses | olives | seasonal condiments | 110
ARANCINI (20) | roasted corn | jalapeno | fontina cheese | avocado aioli |D 65
POLPETTE (20) | house-made meatballs | san marzano tomato sauce | parmigiana reggiano | 95
WINGS OF SICILY (20) | brined & oven roasted | chili pepper | fresh herbs | gorgonzola dipping sauce | 65
Salads
MISTA | mixed farm greens | grape tomato | red onion | radish | olives | lemon vinaigrette | 55
CAESAR | romaine | parmigiano reggiano | croutons | classic caesar dressing | 55
Mains & Pasta
CHICKEN PARMESAN | 95
CHICKEN LIMONE | 95
CHICKEN MARSALA | 95
LASAGNA | three cheese | 85
LASAGNA | bolognese | 95
RIGATONI | san marzano tomato sauce | 55
RIGATONI | bolognese sauce | 70
Vegetables
BALSAMIC GLAZE BRUSSEL SPROUTS | 60
GARLIC CHILI PEPPER BROCCOLI RABE | 60
GREEN BEANS WITH ALMOND BUTTER | 60
HERB ROASTED FINGERLING POTATOES | 55
Bulk Sauce
OLIVADI SAN MARZANO TOMATO SAUCE | 18 qt
BOLOGNESE SAUCE | 28 qt
CHEF JEFF'S PESTO | 15 pt
Please contact us at (781) 762 – 9090 to place your order or email info@olivadirestaurant.com to set up a time to place your order.